Preparation

Take 150 gm of Supa corn pack and warm it in a microwave for 30 seconds or you can heat the pack without opening in a boiling water pan.

Once you warm it, take the kernels in a bowl and add 2 tbl spoon of soft butter; add one full sachet of Peri-Peri masala; add salt as per the taste mix it well, finally squeeze half a lemon and again mix it well for Spicy and buttery quick snack.

Ingredients: