Description
Savoury corn topped waffle this is a simple recipe which is easy to make, to make this recipe you need waffle for base and toped it with mixture of con, onion, tomato etc for preparation see the method and ingredients mention below.
INGREDIENTS:
- 1 Waffle
- Corn Topping:
- ½ pack supa corn
- ½ capsicum, finely chopped
- 1 small onion, finely chopped
- ½ tbsp garlic paste
- 1 tbsp tomato puree
- 1 tbsp chili sauce
- 1 tbsp olive oil
- 1 tbsp chopped mint
- Salt to taste
Method
Heat the oil in pan, fry garlic for minute, adds the onions and capsicum and sauté till soft. Add supa corn, tomato puree and chili sauce, check the salt. Cook on low flame for 2-3 minutes. Add the coriander and mint. Put the waffle on a plate, topped with the corn topping, garnish with a mint spring and serve hot.
