Description
Samosa lover get your oily samosa more healthier with this baked corn Samosa
INGREDIENTS:
- Flour-500gm
- White butter- 150gm
- Ajwain- 30gm
- Salt-as per taste
- Water-250ml
- Patato-3-4
- Sweet corn-150 gm (supa corn)
- Garam masala- ½ table spoon
- Bake -180 degree 35 minutes
ENERGY
3
FAT
8
SATURATES
4
SUGARS
9